Graza Drizzle Extra Virgin Olive Oil

Graza Drizzle is a finishing olive oil - the kind you reach for after the pizza comes out of the oven, not the kind you cook with. It has a bright, grassy flavor with a pleasant peppery finish that cuts through rich cheese and fatty toppings.

The squeeze bottle is practical: it gives you a controlled drizzle without the mess of pouring from a big bottle. A thin spiral of quality olive oil on a fresh Neapolitan or Margherita right out of the oven is one of those small touches that makes homemade pizza taste like it came from a real pizzeria. Also works well drizzled into the dough for styles like New York that call for oil in the recipe.